What Should I Look For In A Pay-at-Table Product? With contactless payment solutions coming out of the woodwork since last year, it can be difficult to decide which one is best for your restaurant. According to a recent study by Hospitality Technology, 38% of diners still place moderate to extreme importance on contactless payment options,…
Elevating Private Club Experiences with Tablet Menus As members join private clubs, they are immersed in an exclusive and luxurious experience with benefits that enhance their visit on the property. Country clubs make their property different from others based on the details and services they provide members. Adding tablet menus is one easy way to…
4 Ways Casino Operators Can Win Big in 2021 As we head into the fall season, casinos are looking for COVID-safe solutions to welcome guests back with. Guests are excited to roll the dice and take (safe) risks again at their favorite casinos. Friends are ready for fun experiences to create lasting memories. Casinos provide…
How Can I Make My Restaurant Eco-Friendly? There are several factors to consider when building an environmentally-friendly program tailored to your restaurant, and it can be overwhelming to know where to start. With consumer passion for the environment higher from the pandemic, the hospitality industry is under growing pressure to be mindful of its impact.…
Sustainability Tips for Using Digital Solutions Sustainability has been a central topic of discussion and the priority of sustainable living has heightened in communities everywhere. As time goes on, guests are giving more attention to how restaurants are lending a hand to help preserve our planet by the practices they follow in their dining rooms.…
Navigating Contactless Cruises in 2021 As cruise ships are beginning to sail again, many are looking at the future of safe travel and what that means for the cruise industry. Contactless technologies have drawn attention as businesses focus on continuing health safety standards, and keeping industry standards at an all-time high has left many juggling…
Virtual Wine Lockers: The Social Media Software for Wine Lovers In a world of sharing your interests and life experiences on social media, introducing a social sharing form for wine lovers is the next big thing for the hospitality industry. Restaurants gain most of their notoriety and publicity on social media. From guests snapping pictures…
ICYMI: Instagram Live With Wefunder Yesterday, Jack Serfass, CEO and Co-Founder of Uptown Network, spoke with Eric from Wefunder on Instagram live about the importance of technology in the hospitality industry’s sustainability efforts. In case you missed it, you can watch the full Instagram live video here: Highlighted Quotes: “[Another advantage of BYOM] is social…
Are Virtual Gifts the Future of Brand Loyalty? The hospitality industry is becoming increasingly more innovative as technology advances. While some brands are slower to adopt change than others, the growing pressures to provide personalized and environmentally-friendly experiences have even the slowest adopters welcoming change. Loyalty programs are ripe for reimagination. While perks, points, and…
Technori Pitch: Uptown Network’s Digital Menus Offer New Monetization for Restaurants Everywhere Uptown Network was recently featured on Technori, Chicago’s largest tech/media platform with a community made up of fellow founders, entrepreneurs and investors. It was a pleasure speaking with Scott Kitun, CEO of Technori, and hearing his thoughts on Uptown Network: “This isn’t just a menu.…